Free delivery in Europe (EU Zone) from €75*
10% discount on your first order!
Delivery costs from 4.50€*
Free delivery in Europe (EU Zone) from €75*
10% discount on your first order!
Delivery costs from 4.50€*
Dill seed essential oil – Anethum graveolens HBV
€5.20
( €5.20 u )
Tax included
Return policy:14
Dill, seed – Anethum graveolens
Dill essential oil (seed), obtained by distillation of the seeds of Anethum graveolens , reveals a lively, spicy and herbaceous aromatic profile, with caraway/aniseed accents dominated by carvone. Highly appreciated in home fragrances and cosmetics to structure aromatic and spicy accords.
Packaged in France by HBV Huiles et Beurres Végétaux, with purity and traceability control.
Premium quality. Packaging from 5 ml to 10 L (and more on professional request).
Safety guarantees- Several payment methods
Returns policy- 14 days to return your products*
Technical documents- Subject to purchase conditions*
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Description and technical information
Benefits & Uses
• Room fragrance: mists, sprays, diffusers and candles — provides a spicy, clean and stimulating aromatic tone.
• Soap & cosmetics: structures and energizes herbaceous/spicy accords; used in measured touches to avoid dominating the composition.
• Handcrafted creations: clay pebbles, porous ceramics, scented papers and other ambient materials.
Advice: carry out preliminary tests (olfactory, stability, material/color compatibility) and adjust the dosage according to the final support and current regulations.
Precautions for use
For professional use only. Do not ingest. Do not apply undiluted to the skin. Avoid contact with eyes and mucous membranes. Keep out of reach of children and animals. Not recommended during pregnancy and breastfeeding. Store in a cool, dry place away from heat and light, in its tightly closed bottle.
Technical information
- Botanical name: Anethum graveolens
- Part used: Seeds
- INCI (English): Anethum Graveolens (Dill) Seed Oil
- CAS number: 90028-03-8
- Customs code (HS): 3301.29.90
- Extraction Method: Steam Distillation (Seeds)
- Usual origin: India, Egypt, Hungary
- Synonyms: Dill Seed Oil, Dill Oil (seed)
- Olfactory Notes Classification: Heart to Top Note — Aromatic, Spicy, Caraway/Anise, Fresh
- Category of use: Cosmetics and home fragrances — non-food
- Translations (vernacular, 5 languages max): English: Dill Seed — Spanish: Semilla de eneldo — German: Dillsamen — Italian: Semi di aneto — Turkish: Dereotu tohumu
Documentation
For professionals: SDS (Safety Data Sheet), COA (Certificate of Analysis), TDS (Technical Data Sheet), IFRA/allergen declaration if applicable, other documents on request.
Liability clauses
Information provided for information purposes only; it does not exempt you from carrying out your own regulatory checks and suitability tests according to the end use. The HBV Huiles et Beurres Végétaux brand, the Aroma Centre website and Labos-PBE decline all responsibility in the event of non-compliant use or for food purposes. Product intended for professional use (cosmetics and ambiance), in accordance with European regulations.
Useful links
HEA09005
Data sheet
- Destination
- Cosmetic
Specific References
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Dill, seed – Anethum graveolens
Dill essential oil (seed), obtained by distillation of the seeds of Anethum graveolens , reveals a lively, spicy and herbaceous aromatic profile, with caraway/aniseed accents dominated by carvone. Highly appreciated in home fragrances and cosmetics to structure aromatic and spicy accords.
Packaged in France by HBV Huiles et Beurres Végétaux, with purity and traceability control.
Premium quality. Packaging from 5 ml to 10 L (and more on professional request).