Marine salts and minerals
Medium Black Salt - Kala Namak: An Asian Elixir
Particle size: 2.0-5.0 mm
Kala Namak gives foods a sulfurous smell and a flavor similar to eggs. In Indian cuisine, this taste is sought after and Kala Namak is used as a seasoning in chutneys, Raitas, fruit salads and tofu scrambles. Kala Namak is particularly recommended with exotic fruits and vegetables, as well as fish....
€3.04Price

















































