A gentle and versatile alpine plant

Thanks to its light, flowery aerial parts, Alpine speedwell is used in floral infusions for well-being, or in rustic plant blends. It is also used in gentle decoctions or macerates for external use in local traditions. Although forgotten by traditional methods, it continues to be harvested in an artisanal way or to promote mountain plant heritage.

Description

Cut aerial parts (thin stems, leaves, flowering tops). Green to gray-green color with bluish highlights depending on flowering. Light herbaceous odor, mild, slightly bitter taste. Plant harvested manually at altitude, air-dried, then cut without chemical treatment.

Nomenclature

• Common name: Alpine Speedwell
• Latin name: Veronica alpina
• Family: Plantaginaceae
• Part used: Aerial part (leaves, flowering tops)
• Shape: Cut – loose
• Origin: European mountain ranges (Alps, Pyrenees, Carpathians)
• English name: Alpine speedwell
• Name in German: Alpen-Ehrenpreis
• Name in Spanish: Verónica alpina
• Name in Italian: Veronica alpina
• Name in Arabic: نبات الفيرونيكا الجبلي

Traditional uses

• Infusion: 1 to 2 teaspoons for 250 ml of water – infuse for 5 to 7 minutes covered.
• Mild decoction: 5 to 8 g per 500 ml – heat over low heat for 10 min.
• Macerates: in association with St. John's wort, genepi, or lady's mantle (external use or artisanal spirits).

Precautions for use

• Do not use in children under 6 years of age without professional supervision.
• Not recommended for pregnant women without specific medical advice.
• Store in a dry, dark, cool place away from moisture.

History and tradition

Little known to the general public, Alpine speedwell is one of the many alpine plants once used in country infusions, digestive teas, and restorative blends. It was sometimes combined with other high-altitude plants in local herbal medicine, for seasonal use or for digestive comfort. Today, it remains a discreet but valuable element of high-altitude plant biodiversity.

Miscellaneous information

• Packaging: lined kraft bag or professional opaque HDPE pot.
• Shelf life: 18 to 24 months under optimal conditions.
• TARIC customs code: 1211.90.86.00

Sources and references

• Internal References Apophycaire
• Mountain flora of Central and Western Europe
• Traditional Alpine Herbal Medicine Herbals

Note to project creators and formulators:

Please note that we do not provide any technical documentation (datasheet, certificate, analysis, etc.) for quantities less than 1 kg. Documentation is reserved exclusively for registered professionals (SIRET number or equivalent required) and for clearly identified projects. Thank you for your understanding.

🔎 Information

The products on aromacentre.fr are not medicines. They are natural, plant-based treatments. All usage advice on our site is for informational purposes only. Any additional requests should be made to a qualified healthcare professional. In accordance with Regulation (EC) No 1924/2006 of the European Parliament and of the Council of 20 December 2006 on nutrition and health claims made on foods, we are unable to publish this information on the site. Taking this product does not exempt you from consulting a doctor or prescribing it. Ask your doctor or healthcare practitioner for advice. Be sure to read the precautions for use before using any medicinal plants. The use of herbal preparations is not recommended without consulting your doctor or pharmacist. The substances they contain may interact with medications prescribed by the patient, reducing their therapeutic effectiveness or causing toxicity. They can also worsen the weakening of the body's vital functions, thus exposing the patient to increased morbidity and life-threatening risks.

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